Готуємо по-українськи

Ukrainian cooks are not the only ones who live by dumplings! Cooking in Ukrainian does not mean cooking only borscht and porridge these days. Modern Ukrainian cuisine is a masterful combination of traditions with modern possibilities, the revival of ancient recipes and the creation of our own based on the products that the generous Ukrainian land gives us.

The book by the famous food blogger Zoryana Ivchenko, the author of more than two dozen cookbooks, is intended for both skilled cooks and beginners: everyone will find recipes to their liking here. Do you like to spend a lot of time in the kitchen and surprise your family and friends with the embodiment of exquisite recipes? Do you love delicious food, but don't like to spend hours at the stove? This book has recipes for everyone, from appetizers to desserts. The recipes, each of which the author prepared with her own hands, checking the ingredients and proportions, are accompanied by her own photo in her favorite rustic style.

So scroll through, choose dishes and cook together with Zoryana Ivchenko - tasty and generous in the Ukrainian way!